ABOUT
For more than 15 years, Nino's has been a part of the Baton Rouge food scene. We proudly feature made-from-scratch pastas and breads, using local and seasonal ingredients. Our deep passion for caring for our guests and the community is at the heart of everything we do. At Nino's, we believe that many of life's greatest memories are made from gathering around tables and counters over great food. We can not wait to have you gather around ours.
Welcome to Nino's, a small fine dining Italian restaurant that has been a beloved part of the community for over 15 years. Our commitment to quality and tradition is evident in every dish we serve. We pride ourselves on making all our pasta and breads from scratch, using time-honored techniques and the finest ingredients.
At Nino's, we believe in the importance of local and seasonal products. Our menu reflects the bounty of each season, with ingredients sourced from local farmers and producers whenever possible. This ensures that every meal is fresh, flavorful, and inspired by the natural rhythms of the region.
Under the expert guidance of our esteemed Chef Jon Devillier, we offer a culinary experience that celebrates the rich flavors of Italy. Chef Devillier's passion for Italian cuisine and dedication to excellence shine through in every dish, creating a dining experience that is both memorable and delicious.
Join us at Nino's and indulge in the true taste of Italy, right here in our community.
